Pie Ice Cream Affogato

Pie Ice Cream Affogato

Turn hot coffee into a sweet treat for your holiday dessert! Recipe created by Buzzfeed’s Tasty.

Ice Cream Base Ingredients

  • 1 pint heavy whipping cream
  • 1 can sweetened condensed milk
  • ½ EDWARDS® Chocolate Crème Pie
  • 1 shot espresso (per scoop of ice cream)

For serving:

  • Small chilled glasses
  • Chocolate shavings (optional)

Ice Cream Base Instructions

  1. Using a hand mixer, whip the cream until soft peaks form. Whip in the condensed milk and set aside.
  2. Roughly cut up the pie into large chunks. Fold pie chunks into the ice cream base. Pour into a loaf pan and freeze for at least 6 hours, preferable overnight.
  3. To assemble the affogato, place one scoop of ice cream in the chilled glass.
  4. Pour 1 shot over the scoop of ice cream and quickly garnish with chocolate shavings. Serve immediately.