EDWARDS^® Chocolate Crème Pie

A sweet victory for chocolate lovers. Layers of chocolate and vanilla crème topped with chocolate pieces, chocolate drizzle, and whipped crème rosettes on a fresh-from-the-oven chocolate cookie crumb crust. Boomchocolaca.

Prep Instructions

Indulge in a Slice Now

To enjoy a perfect slice, cut frozen using a warm, wet knife and then thaw in a refrigerator for 30-40 minutes. If you can't wait, you can also enjoy it frozen. Either way, hide the rest in your freezer.

Share with Friends Later

To thaw the entire dessert, remove from carton (leave dome cover in place) and thaw in refrigerator for 1 to 2 hours - if you can wait that long! Store in refrigerator up to 3 days.

Nutritional Info

Nutrition Facts 8 servings per container Serving size 1/8 Pie (90g) Amount per serving Calories 330 % Daily Value* Total Fat 19g 25% Saturated Fat 13g 63% Trans Fat 0g Cholesterol 10mg 3% Sodium 280mg 12% Total Carbohydrate 37g 14% Dietary Fiber 1g 4% Total Sugars 25g Includes 24g Added Sugars 47% Protein 4g Vitamin D Omeg 0% Calcium 60mg 4% Iron 0.9mg 4% Potassium Omg 0% *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, SUGAR, REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALPITATE), WHEAT FLOUR, SHORTENING (PALM OIL, SOYBEAN OIL, AND COCONUT OIL), HYDROGENATED PALM KERNEL OIL, MILK, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE), CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS: NATURAL FLAVOR, CHOCOLATE, SODIUM CASEINATE, SALT, BAKING SODA, DEXTROSE, MONO-AND DIGLYCERIDES, COCOA, POLYSORBATE 60, CAROB BEAN GUM, SORBITAN MONOSTEARATE, CHEESE CULTURE, MODIFIED FOOD STARCH, XANTHAN GUM, CARBOHYDRATE GUM, GUAR GUM, COCOA BUTTER, SOY LECITHIN, MALIC ACID, SODIUM PYROPHOSPHATE, MILKFAT, POLYSORBATE 65, SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, POLYSORBATE 80, COLORED WITH BETA CAROTENE AND APOCAROTENAL.